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Petromylou Focaccia Cretan

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Petromylou Focaccia Cretan 0 0

A classic Cretan focaccia with sun-dried tomatoes, myzithra cheese, and aromatic herbs.

Tags: cretan cuisine focaccia baked goods traditional snack herbs cheese sun-dried tomatoes myzithra oregano

Allergens: gluten dairy

Ingredients: flour water sun-dried tomatoes myzithra cheese white cheese oregano red pepper yeast salt olive oil

Experience the flavors of Crete with our Petromylou Focaccia Cretan, a traditional bread enriched with sun-dried tomatoes, fresh Cretan myzithra, a white cheese known for its rich flavor, fragrant oregano, and a hint of red pepper for a touch of warmth. Baked to perfection, it's the ideal companion to any meal or a satisfying snack on its own.

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